Arrive curious
Begin with what you already enjoy — dry, sweet, sparkling or fortified — and let the tasting move from there.
35 minutes from Melbourne · family founded & run
Estate-produced wines, rustic Mediterranean-style food, an open fire and a courtyard among rolling bush and vineyard — open every Saturday, with other visits by arrangement.
Travel time stated on the current official site.
Other times are available by prior arrangement.
Dry, sweet, sparkling and fortified wines are described by the winery.
The winery describes its tasting as informative and entertaining, with room to taste as much or as little as you like. This page turns that freedom into a simple visit sequence.
Begin with what you already enjoy — dry, sweet, sparkling or fortified — and let the tasting move from there.
The current official site invites visitors to try as much or as little as they would like, rather than promising a fixed-format experience.
On Saturdays, light rustic Mediterranean-style food is offered to complement the wines.
Folio 02 / the Saturday table
Inside by the open fire when it is cool. Outside in the courtyard when the vineyard asks you to stay.
The winery also presents itself as a setting for intimate celebrations and creative productions. Enquire directly so scope and availability can be confirmed.
Small-group elopements and intimate celebrations in a setting shaped by Southern European-inspired architecture, vineyard and bush.
A location the official site describes as suitable for family and wedding photography, corporate work, commercials, film and documentary projects.
Visits outside the Saturday opening window are by prior arrangement. Call or send a clear enquiry before travelling.
Folio 03 / plan the drive
Arrange or enquire
This prepares an email to the winery. Saturday opening is listed publicly; event, production and out-of-hours visits still need direct confirmation.